When you don't have a rolling pin on hand, a wine bottle can work in a pinch to roll out dough for pie or sugar cookies, but there are several reasons why baking pros don't recommend that this hack ...

An essential tool in many bakeries and kitchens, rolling pins are used to evenly flatten everything from pie and pastry doughs to cookie and pasta doughs. Simple as the tool may be -- some rolling ...

Do you want to make croissants or puff pastry from scratch, but have trouble with dough getting warm or sticky? If so, a marble rolling pin can help keep dough at the optimum temperature long enough ...