Cheela is people's first choice for breakfast. In most homes, gram flour cheela and semolina cheela are made, but have you ever made and eaten ragi cheela? Ragi is a kind of flour which is also known ...

Ragi paratha is a highly nutritious dish. As the world is waking up to the benefits of traditional foods that our ancestors ate, millets have gained much popularity. The various benefits that these ...

Ragi Amballi is a porridge-like dish, prepared with ragi or finger millet. It is a savoury dish that finds roots in a Karnataka kitchen. Read Time: 3 min We are in the New Year 2023 and it's time to ...

Ragi is an excellent food to add to your diet during cold months. Here are some traditional ragi dishes that you must taste.

Ragi is a grain rich in nutrients, which contains calcium, vitamins, fiber and carbohydrates which are essential for good health. This grain rich in fiber not only controls your weight but also keeps ...

Are you tired of the same old breakfast routine? Are you looking for a nutritious and delicious way to kickstart your day? It's time to shake things up with the wholesome goodness of millet dosa, ...

Ragi mudde is one of the popluar traditional South Indian breakfast dishes and is a healthy and delicious choice, which is ...

MethodMix 150g ragi flour, salt (to taste), 5g sugar and some water to make a smooth batter. Pour a ladleful of batter on a greased tava and spread. Sprinkle chopped onion, tomato, coriander and green ...

Ragi pancakes, crafted from nutrient-rich finger millet, offer a gluten-free and healthful breakfast alternative. Packed with dietary fibre, iron, and calcium, these pancakes aid digestion, strengthen ...

Visakhapatnam: Ragi malt stalls are present outside every walking park's gate here. These provide breakfast at a low cost. Most of these stalls are run by rural women. They earn a good monthly income ...