They’re cozy, comforting, and downright delicious. Hailing from Germany, these potato dumplings are similar to the flour-based dumplings found in American-style chicken and dumplings soup, but less ...

If you’re looking for a dessert that’s warm, comforting, and just a little bit nostalgic, then you’re going to love these ...

Not only is this dumpling recipe gluten-free (the wrappers are made with tapioca and potato starches instead of the usual wheat), it’s also freezer-friendly to boot. And the zingy dipping sauce? *Chef ...

I set out to make classic potato gnocchi from scratch – and the goal was simple: light, fluffy, melt-in-your-mouth dumplings.

(WSAW) - Whether you’re attending a gathering or need a quick breakfast option for family, the Wisconsin Potato Growers Association has you covered. Packed with potato goodness, this recipe for Hash ...

TALLAHASSEE, Fla. (WCTV) -Keiser University’s Chef James Taylor joined our Madison Glaser and Rob Nucatola to showcase a delicious potato dumpling recipe for the fall season. You can make it at home ...

The holidays are over, but in your fridge leftover dumplings are still rolling? This Franconian classic offers a quick and ...

Gloria Cockerham of East Bend sent in a recipe for sweet-potato dumplings that would be a perfect treat for this time of year. These could be part of a holiday brunch. 1. Bake sweet potato until soft.

Instructions: Pierce sweet potatoes several times with a fork, but leave skins on. Roast on sheet pan for 1 hour at 350 degrees until very tender. Remove peels and add sweet potatoes to a food ...

Whether roasted, fried, baked or mashed, the potato is a cornerstone of versatility. What better way to demonstrate this than by cooking a tasty potato for the first International Day of Potato on ...