If you're a fan of tropical flavors and classic baked treats, you're going to love these Pineapple Upside-Down Sugar Cookies!

Light, pretty, and absolutely scrumptious. Mix sugar, butter, eggs, pineapple (with juice), flour, baking soda, salt, and lemon extract. Drop by teaspoonsful on ...

These pineapple cookies taste fine warm and right out of the oven. But, if you wait a day, they improve remarkably. Pineapple is a delicate flavor that is hard to imitate and can cook away.

This pineapple linzer cookie is Ribeiro's homage to the Taiwanese crumbly, buttery pineapple snack cake bursting with fresh pineapple. This month in the New York Times, I read an editorial by ...

If you're someone who likes fruity cookies, then these pineapple cookies are a must-try! These sugary delights are super easy to make and require only a handful of ingredients. Fold flour into creamed ...

Our fourth recipe in the World-Herald's 12 Days of Cookies contest comes from Paula Kelly of Columbus, Neb. She has been making these Glazed Pineapple Cookies for more than 40 years after finding ...

6. Roll the dough into 1-inch balls and place on cookie sheets, Make a depression in the center of each dough ball and fill with about ½ teaspoon of the pineapple filling. Pinch the edges of the dough ...