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Is there a child who doesn’t warm to the flavour and consistency of a creamy pudding? This barley pudding is not only yummy, but nutritious as well. In a 2-l pot, blanch barley in 1 l (4 cups) boiling ...

If you like rice pudding, you will love this delicious adaptation using barley in place of rice. The whole grain barley adds great fiber – 3 grams per serving. 1 tablespoon maple syrup 2 teaspoons ...