After a lifetime of reading cookbooks and making dishes from them, it is rare that an unknown cuisine takes me by surprise. But that’s exactly what happened when I opened “The Food of Oman” for the ...

CC0 Usage Conditions ApplyClick for more information. Shuwa, or Omani style pit cooking of meat is both passion and tradition for Mommin Al Rawahi. He is beyond proud to showcase his great-grandmother ...

Sohar, Oman’s first cooking oil and a well-known name in the Sultanate, has been declared a superbrand. Indigenously manufactured at the state-of-the-art plant in Rusayl, with its new generation PET ...

How has your heritage influenced your food? My mum was born in Zanzibar to Omani Zanzibari and Iranian Zanzibari parents. They came from Swahili tribes, so they cooked a lot of Zanzibari and Swahili ...