Barley is a type of cereal grain that contains gluten. Those who avoid gluten will need to avoid barley, including barley flour, pearl barley, and malted barley. Barley grass may be gluten-free.

Barley-milk smoothies are a quick and nutritious breakfast option that can be prepared in just five minutes. These smoothies combine the health benefits of barley with the creamy texture of milk, ...

To maintain a healthy weight, your diet matters. Similar to green tea, a natural drink, barley water diluted in lemon juice, ...