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Cultural spotlight: Chefs highlight Nepal’s diverse dishes, from momo dumplings to fermented gundruk, underscoring fresh, local ingredients and regional cooking styles. Rising U.S. presence: ...

The dish that emerged was something my father would describe as first-class khasi ko maasu: extraordinary goat curry.That's how I became obsessed with goat. But in the 11 years I've lived in the ...

We're in Kathmandu, the capital of Nepal to explore the food culture of this vibrant city and region. We start in Patan, one of the Kathmandu Valley's three cities and explore traditional Newari food.

Nepalese eatery 14 Peaks opened in January in a space that has experienced quite a few past lives. It was Buttermilk Southern Kitchen for a few years, and I seem to remember at some point in the ...

Within a two-block city radius in Lancaster, there are three options for Nepalese food — four, if you expand your options to include Indian. Nowadays, you don’t have to go to the Himalayas to find ...

When Dipak Sah moved to Saginaw two years ago, he couldn’t find a restaurant that truly tasted like his home of Nepal. So, he teamed up with his friends and partners, Ashwin Shrestha and Kshitiz ...

On a recent cold Sunday around New Year’s, my wife and I craved a restaurant that would be a new but not too exotic experience. We found just what we had in mind at Namaste Nepal, around the corner ...