Modak, the quintessential Maharashtrian dessert, is the star of many festive celebrations. Also known as Kudumu, Kadubu, Modakam, or Kozhukattai in regional languages, this sweet is now popular across ...

Instead of adding sugar, add ghee-roasted khajoor and raisins to modak. This can add some natural sweetness. Also add dry fruits like cashews and almonds to add some flavour and nutritional value.

Vinayaka Chaturthi, or Ganesh Chaturthi, is one of the most revered festivals in India, marking the arrival of Lord Ganesh, the God of good luck, to earth from Kailash Parvat. Indians happily ...

Modak, Ganpati Bappa’s favourite delectable dumpling is a compulsory sweet in Ganesh Chaturthi. As Ganesh Chaturthi is around the corner, making different types of Modak for Bappa, the beloved deity, ...

Heat 1 tsp of Ghee and fry Gond. Cool it and grind it to a powder. Keep aside. Heat the ¼ cup of Ghee in a non-stick pan. Add the ground Alsi powder and cook on low heat. Remove from heat and keep ...

Nachni, edamame, dates, granola are some of the healthy modaks you can have this year... This Ganeshotsav ditch the calorie-laden, high sugar mawa modaks and opt for these new age varieties that are ...

Ukdiche modaks or steamed modaks are extremely healthy. These dessert dumplings, popularly served as Prasad during Ganesh Chaturthi, are made with rice flour, jaggery, grated coconut and ghee. Steamed ...

It is that time of year when one sweet takes centre stage — the modak. No Ganesh Chaturthi feels complete without it. In Hyderabad though, the steamed version, the ukadiche modak, isn’t as easy to ...

Microwave Modak Recipe: Celebrate Ganesh Chaturthi 2023 by making these 5 popular Indian desserts in minutes with the help of a microwave! Read on to know more. Read Time: 2 min Ganesh Chaturthi 2023: ...

Try out these fun and flavourful modak recipes straight out of Chef Ranveer Brar's kitchen, for this Ganesh Chaturthi! Chef Ranveer Brar has shared 3 fun and ...

Gul Papri Ingredients: Gondh (powder)-35 gm, wheat atta-200gm, Bengal gram flour (besan) atta-100 gm, ghee-250gm, cashew-40gm, almond-40gm, dry dates powder-40gm, dry coconut (khobra)-40gm, ...