Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. The rhythmic pounding of my late grandma’s century-old mortar and pestle is as familiar to me as any lullaby. The ...

Experience the ultimate Japanese comfort food as we make authentic chicken curry entirely from scratch.

Rich, hearty, and full of comfort—this Japanese Beef Curry Rice (Kare Raisu) recipe shows you how to make the iconic dish completely from scratch! No curry cubes needed—just tender beef, vegetables, ...

Hi, I’m Chris Kohler, Kotaku’s new Features Editor. I’d like to introduce myself to you by talking about how much I love the Super Nintendo, or Ouendan. And that’s what I’d do if this were a video ...

This easy, comforting coconut curry chicken noodle soup is full of fresh, ingredients like lemongrass, ginger, and Thai chiles, and is redolent with flavor.

Her Restaurant: Garland, in Raleigh, N.C. What She’s Known For: Vibrantly spiced dishes that draw on her Indian heritage. Making waves as a rock guitarist as well as a Southern chef. SIX YEARS AGO, ...