Most vegan mayonnaise involves pureeing tofu with some vinegar and salt. While it may look a bit like pale mayonnaise, it takes a stretch of the imagination to taste anything other than seasoned tofu.
I actually used to not love it. I think it's because I was eating Miracle Whip or something. Not real mayo. At some point, I started eating real mayo. And now, I can never get enough. NEVER. Which is ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results