KUSA - DUKE'S Small Batch Smoked Meats, based in Boulder, CO, are 100-percent made in the U.S., and founder and President Justin "Duke" Havlick personally works with each partner flavor to ensure the ...

Learn how to make perfectly smoked jerky with rich, savory flavors, plus discover no-dehydrator recipes for creating delicious homemade jerky using simple techniques anyone can try. Construction ...

Beef jerky is a type of seasoned, dried meat enjoyed as a snack food across America. Find out how to make jerky using the basic beef jerky recipe below. Included are several variations for dried meats ...

Patton said the holidays are the hottest time of the year for his hot sauce, spice and jerky store, as customers - mostly men, or "women shopping for their men," Patton said - come in to peruse ...

All products featured here are independently selected by our editors and writers. If you buy something through links on our site, Gizmodo may earn an affiliate commission. Reading time 1 minute Do you ...

It’s what you eat in your car, or what you munch on in front of the television. No, not a whole pork chop. Jerky. Jerky is that wonderful smoked, dried meat product that inhabits our corner stores and ...