Wash your avocado. No, we don't eat the skin, but according to the FDA, one in five avocado skins can carry harmful bacteria like listeria or salmonella, so go ahead and give them a good rinse before ...

Cut the avocado in half lengthwise by cutting down to the pit, then turning the avocado until you've cut through on all sides. Twist the avocado halves to separate them. Hold the avocado half with the ...

Thanks to the Just A Pinch Test Kitchen, you can easily cut an avocado like a pro! How Canada's 7th largest bank aims to go from unknown initials to a household name Check your pantry—these 10 items ...