Ready in 25 minutes, we could not think of a better way to ring in spring than with our pea and avocado soup. Learn how to ...

On Sunday morning, serve one of the best Easter soups chock-full of seasonal vegetables. These soup recipes are fresh, easy to make, and perfect for spring.

Welcome to Never Fail, a semi-regular column where we wax poetic about the recipes that never, ever let us down. This week: the split pea soup recipe that Healthyish editor Amanda Shapiro just ...

Garten demonstrated how to make her easy Parker’s split pea soup recipe on an episode of Barefoot Contessa. First, she added chopped yellow onions to a pan with olive oil. “I always put the onions in ...

Look, I know this sounds insanely weird, but queen of the internet Chrissy Teigen is onto something with her split pea soup with crispy hot dogs recipe. That is, if you’re someone who likes hot dogs.

Here are 5 staff-approved spring recipes that you’ll want to add to your seasonal rotation.

Dear SOS: The coffee at Silver Lake’s LA Mill is outstanding, but the real standout is their pea soup. Delicious! It’s dark green, with a deep, earthy taste. I could eat it every day, which is why I’d ...

2 tbsp each finely chopped fresh flat-leaf parsley and fresh mint 2 tsp finely grated lemon zest 1 clove garlic peeled and very finely chopped In a pan, soften the onion in the butter gently for 2 ...

Brighten your spring table with this light, beautiful bowl of soup. Before fresh peas reach the market, substitute frozen peas, one of the best vegetables in the freezer section. Either way, don't ...

Find the Instant Pot split pea soup recipe here. Split pea soup needs to taste like it was simmering for hours in a concentrated ham atmosphere, something biologists would take samples of back to the ...

Velvety smooth and delicately flavored, this bright green soup is a welcome sign that it's spring, and light-filled evenings call for a change of pace from hearty winter bowls. Soups don't get much ...

Tiny, jewel-like courses served on plates that could be in a design museum. A detailed menu that sources ingredients down to the pond -- say, seaweed harvested from under a whirlpool in the Naruto ...