Grape "must" isn't its aroma ... and it's the job of the winemaker to balance controlled levels of pH/TA, structure (i.e.

adding structure and character suitable for barrel-aging while maintaining elegance. We are increasingly working with the co-fermentation of Rolle and Syrah, two grape varieties that complement ...

Industry body South Africa Wine says the 2025 wine grape harvest has been characterised by exceptional fruit quality, owing ...