In a medium bowl, using your hands, combine chicken, panko, egg, Italian seasoning, salt, pepper, garlic powder, 1/2 cup tomatoes, and 1/2 cup Parmesan. Form mixture into 18 (about 1") meatballs. In a ...

Add Yahoo as a preferred source to see more of our stories on Google. The star of this simple dish? A creamy sun-dried tomato sauce that pairs perfectly with the tender meatballs and pillowy gnocchi.

There are few savory dishes that caramelized onions don't elevate. Add some beef broth and Gruyère cheese and Ooo La La, you have French onion soup. As much as we love French onion soup -- and we ...

This delicious one-pot gnocchi dish is destined to become your new comfort food go-to. Juicy meatballs simmer in a rich tomato sauce and paired with pillowy-soft gnocchi for the ultimate satisfying ...

My kids love meatballs, and we always keep a stash of their favorite freezer meatballs on hand for quick-and-easy meals. I have my go-to recipe, but sometimes I like to mix things up. So, when I ...

MINNEAPOLIS — Chef Adam Randall of Adam's Soul To Go, and Chef Josh Hedquist of Joey Meatballs, are teaming up and putting their culinary skills together to host an Italian Sunday Supper on March 26th ...

Spring has officially arrived in the Northern Hemisphere, and we have many ways to celebrate the return of life, some of which date back as far as the invention of the wheel. Rites of spring are woven ...