Brigaudin shared with Parade six simple things you can do to ensure your next Brie purchase tastes amazing. Just be prepared ...

French cooking is known for its elegance and precision, but it's built on simple, foundational techniques that any home cook ...

Walk into nearly any trendy bistro these days and you'll spot it somewhere on the menu. Truffle fries, truffle mac and cheese ...

Michel Guérard, one of the pioneers of France’s la nouvelle cuisine movement and creator of cuisine minceur, died April 19, at the age of 91. He was considered one of the grand masters of French ...

In France, when you break bread with someone, you become friends. To get in the spirit before Team USA heads to Paris, French chef and "Top Chef" contestant Kévin D'Andrea welcomed Olympians into his ...

Former 'Top Chef' semi-finalist Alexia Duchêne opened Le Chêne restaurant in New York in May. In a bourgeois setting, the ...

Nadia Chaudhury is a born-and-raised New Yorker who is an editor for Eater’s Northeast region and Eater New York, was the former Eater Austin editor for 10 years, and often writes about food and pop ...

Netflix’s “Culinary Class Wars 2” “French Papa” Chef Tommie Lee (50 years old) moved audiences with his family story, but he is a chef who has long been renowned for his culinary skills. In ...

In this series, people from all walks of life offer an inside – and often unfiltered – take on their livelihoods and what ...

Chef’s Table, the 10-year-old-and-counting docuseries, returns to Netflix today with a new season titled “Legends.” It chronicles the careers of four culinary superstars—José Andrés, Thomas Keller, ...