Sobia, a creamy drink made from rice, milk, coconut, and sugar, originated in medieval Egypt as a fermented beverage and evolved into a nonalcoholic Ramadan staple. Egyptian sobia is sweet, cooling, ...

The Egyptian government has temporarily imposed safeguard duties of 45% on imports of powdered milk, which it claims are increasing in scale so swiftly as to risk “great damage that would be difficult ...

AN investigation of the composition of cow's milk in Egypt has been undertaken through seven lactation seasons, from 1937 to 1944, involving 2,817 samples. The cows were those forming the herd of the ...

When the fast breaks during Ramadan in Egypt, the streets come alive with the sound of clinking cups and cutlery scraping against plates. Alongside plates heaped with molokhia and spiced lentil soup, ...