Fans of deviled eggs will surely love this deviled chicken thighs recipe, which employs comparable ingredients like Dijon ...

"This was so tasty. There is not a leftover in this house to be found." Dotdash Meredith Food Studios On the hunt for a chicken dinner that’s different but not difficult? You need to hear about ...

Deviled chicken is one of our favorite ways to sass up an ordinary chicken dinner. There are all kinds of ways to make deviled chicken, and the general idea is that you are going to spice it up with ...

Deviled chicken never loses its appeal. Many recipes for it, however, are a little dated. I've updated the method here, using the grill instead of baking and then broiling. I've also omitted the ...

Deviled chicken was one of my mom’s standbys. Chicken parts were smeared with Dijon-style mustard and broiled. It made for delicious skin, but the meat didn’t have much flavor. My modern-day makeover ...

“My boys Luciano and Rocco absolutely love this, especially when they are watching a film and want easy finger food,” says Gino D’Acampo, author of a new Italian recipe collection, Gino’s Air Fryer ...

Don’t let people tell you chicken is a boring dinner choice. It’s versatile, and this recipe for deviled chicken thighs with a crispy and delicious caraway-herb breadcrumb coating is special enough ...

Baked, breaded chicken is usually so boring. Not to mention predictable. Not this dish. Guaranteed to wow the pants off your family with this dish, this one-pot recipe has kick, thanks to a zesty ...

It’s a battle of the chefs between Will Gilson of Puritan & Company in Boston and Atlanta’s Jennifer Booker, author of cookbook “Dinner Déjà Vu: Southern Tonight, French Tomorrow.” Jennifer wins the ...