Watch juicy red currants being handpicked fresh from the vine and learn tips for harvesting sweet flavorful fruit perfect for ...

I have grown, maintained, and harvested blackcurrant, redcurrant, and whitecurrant bushes in walled kitchen gardens and on my home plots for many years. I always found them simple to grow, easy to ...

Few homeowners are acquainted with the Ribes (RYE-bees) family of plants; gooseberries, currants and jostaberries. There are over 150 ribes species in the world, including gooseberries and clove or ...

2. In a small bowl, combine the currants and raisins. Pour the hot tea over the fruit. Let cool for 15 minutes. Refrigerate ...

American spice-maker McCormick & Company has picked black currant as its 2026 Flavor of the Year. The sweet-yet-tangy berries are often served in jams and cocktails, or baked into scones – but many ...

You can use this black currant-based liqueur in more than just kir. Here’s how to use it at home. By Rebekah Peppler Eaten fresh, black currants are tart and herbaceous. They pop with an earthy funk, ...

One thing I have in common with colleagues writing weekly food columns is a deadline. Some weeks that deadline looms large, arrives way too fast and the topic nebulous at best. I’m blessed, though, to ...