Since making those cloud biscuits, I have been craving them again, and a new recipe I needed to try out just landed on my desk. The truth is that I enjoy working on the dough with my hands.

McVities Abbey Crunch has been on the market since 1932. It is a roll-packed biscuit made of syrup, wheat and oats. Without any advertising support, it maintained a steady level of volume, and ...

Enjoy alone or with a warming brew.” The supermarket giant adds Demerara sugar to its own-brand biscuits for extra crunch. For just €1, these biscuits did not disappoint. These “crunchy ...

Mary Berry's ginger biscuits are simple to make, crunchy and very tasty. The mixture spreads out to give very thin, crisp biscuits, so they need to be spaced well apart on the baking trays.

Chocolate biscuits, cream, fruits and grated chocolate combined to form a creamy and crunchy pudding. Mix 1 tbsp of sugar and 2 drops of lime to the fruit and keep aside. 2. Split each biscuit and dip ...

READ MORE: {{title}} The retailer's new packs of Milk Chocolate Nice biscuits and Milk Chocolate Oat Crunch biscuits, costing £1.50 each, have received quite a reaction on social media ...

GET your healthy snacks at the #AnakAnak Malaysia Walk this September with Munch’s Oat Krunch Strawberry & Blackcurrant. Walkers can enjoy this tasty and healthy snack in their goodie bags after ...

Light, crunchy French biscuits, perfect for a refined teatime treat. Instead of vanilla, try flavouring the biscuit mix with orange zest or ground cardamom. Preheat the oven to 180C/350F/Gas 4 and ...