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A classic Bengali-style chicken curry that is spicy and oozing with flavours. The addition of potatoes makes this dish even more wholesome. It tastes best when paired with some boiled rice and chopped ...
Cool it down and then ground all spices by using a grinder to make a powdered form of it. Bengali biryani masala is ready to use in this recipe. Now take the chicken pieces (curry cut), first, clean ...
It's like the Bengali stir fry you never knew you needed ... Add the red onion, red pepper, tinned potatoes and cooked chicken. Cook over a medium heat until the onions are tender.
The episode, aptly titled 'West Indies meets Chicken Kosha,' featured the trio immersing themselves in Bengali culinary traditions while adding their Trinidadian touch to the famous Bengali dish ...
The fifth episode of Knight Bite, titled ‘West Indies meets Chicken Kosha’, featured the trio immersing themselves in Bengali culinary traditions while adding their Trinidadian touch to the famous ...
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