If you've ever thought about how burgers are made, think again. The amount of cows that it takes to make just one burger ...

The overall number of U.S. beef and dairy cattle has shrunk to its lowest level since 1951. Drought, rising operating costs and increased consolidation are among the causes.

“I'm very into the genetics of the cattle,” the Meta CEO said.

Though demand has remained generally strong for steaks and hamburgers, some shoppers have shifted to other proteins, such as ...

Omaha Steaks CEO says ranchers must retain female cattle for breeding, delaying supply recovery as America's beef crisis persists amid strong demand.

CME Group is launching trading contracts for the beef products used in hamburgers and meatballs, as prices surge amid a ...

Weekly auction data shows steer sales rising while heifer share drops to 39%, but retention levels still fall short of ...

For beef lovers, one of the best ways to enjoy sustainable meat is to buy an entire cow. We break down the details and why ...

Live cattle futures closed are falling $1.45 to $2 so far on Thursday. There were a few cash sales of $403 dressed in the ...

Live cattle futures closed with losses of $2.05 to $2.60 on Thursday, with August down $6.60 this week. Cash sales were ...

When used as part of a proper strategy, growth implants for beef cattle can increase daily gains by up to 20%, improve efficiency by up to 15% and reduce production costs by at least 10%.