As I added chopped tomatoes and onions to the store-bought balti curry paste and added the magic ingredient - banana slices (trust me, it works) - I set out to impress my new boyfriend with my ...

Turn a few vegetables into a knockout mid-week meal by making your own curry paste for this easy vegetable balti. The paste makes enough for 4 curries for 4 people, store the rest in an airtight ...

Stir in the mustard seeds and cook, stirring, for 30 seconds or until they pop. Add the curry paste and garlic, and cook, stirring for 1 minute. Add the lentils, stock, water, curry leaves and ...

Zahangir Hussain showed Gary Singleton, an undercover officer from Trading Standards, the jar of Patak’s curry paste which he had used to make the lamb balti in question, which was later ...

Whiz the garlic, ginger and chilli to a coarse paste in a food processor ... SERVING IDEA This gorgeous soupy balti curry cries out for warm naan breads and mango chutney on the side – and ...

Another expressed their joy: "So pleased you got to try a curry in Birmingham, the best place to have them!" A third recounted their own experience with the establishment: "Shababs on the Balti ...

A Lancaster curry house has shown itself to be top of ... up a prestigious national award for their work at the Bombay Balti restaurant in Lancaster's city centre. The eatery was chosen as one ...

Popular Balti has remained one of Ladypool Road’s ... my brain was essentially a flavourful lamb paste. For meat lovers, the taste is incomparable to other types of meat, it’s a subtle and ...

It was during the mid-1970s in Birmingham that balti was born. Here, in the UK’s second city, where South Asian culinary culture is influenced by the western palate, the sweet and spicy curry ...

The balti -- a curry of spices, coriander, onions, tomatoes and green peppers with meat or fish -- was created by Pakistani migrants in the mid-1970s to feed hungry customers from nearby pubs.

2 chicken thighs and 2 drumsticks, skinned and boned (from 1 medium free-range chicken – see box, p22) 2 tbsp olive oil 1 onion, finely chopped 3 tbsp balti curry paste 2 baking potatoes (about 520g), ...