Silicone pans are more flexible and durable than metal ones. Your baked goods are less prone to breakage in a silicone pan. For crispy cookies or crusty bread, a metal pan is better. Whether you're an ...

Researchers tested silicone baking molds and found that siloxane compounds can migrate into food and indoor air. The good news? There’s an easy fix. Researchers from Environment and Climate Change ...

For its versatility and easy cleanup, it’s hard to beat silicone, especially for baking. The best silicone bakeware is conveniently lightweight and inherently nonstick, so it’s no wonder it's a ...

The Standard's journalism is supported by our readers. When you purchase through links on our site, we may earn an affiliate commission. When it comes to baking, there are a lot of little tools that ...

Silicone bakeware has been around for a few years now, but I’ve been a stubborn resister to the changing times and technology. That shifted recently when, on a whim, I snagged a floppy, red 12-cup ...

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Maki Yazawa Maki Yazawa uses her professional culinary experience to ...