It can be either baked or fried. Mix all of the marinade ingredients together and place in a non-metallic bowl. For the black cod ... three tablespoons of vegetable oil and heat. Place the fish ...

Scatter the halved cherry tomatoes around the fish for added color and flavor. Step 4: Bake the Cod Place the dish in the ...

Add the garlic, pepper and paprika and cook for 2 minutes. Stir in the tomatoes ... sauce into an ovenproof dish, lay the fish on top of the sauce and bake for 10–15 minutes, or until the ...

Whether you’re a fan of crispy baked cod or love ... This fish is a champ at mingling with tangy citrus marinades, savory garlic butter, tartar sauce or even a zesty tomato sauce.